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Weekday Dinner Menu

Wednesday & Thursday 4PM-10PM


Starters & Shares




Buffalo Wings

Choose from One of 5 Styles: Mild, Hot, Bbq, Sweet Chili, Lemon Pepper Served W/ Carrots, Celery, Bleu Cheese

$14



Loaded Poppers

Melted Sham White Cheddar, Bacon, Mashed Potatoes, Chives, Fried to Perfection, Served W/ Chive Sour Cream

$11



Truffle Cheese Fries

Truffle Oil, Gruyère Cheese Sauce

$11



Fried Pickle Chips

Battered Pickle Chips w/ Dipping Sauce

$11



Flash Fried Calamari

Served W/ Choice of One Homemade Sauce: Marinara, Sweet Chili, Tartar Sauce

$15



Jumbo Pretzel

Butter & Salt, Cheese Sauce & Mustard

$15



Pig Wings

Braised Baby Pork Shanks, Fresh Kraut, Bbq Sauce

$14



Trestle Sliders

Lettuce, Tomato, Red Onion, Pickle, Chipotle Aioli, Brioche Bun

$16



Chicken Fingers

Fresh Chicken Breast Strips Breaded and Fried to a Golden Crisp served with a Peruvian Green Sauce

$13


Mac & Cheese

Add-Ons Grilled Chicken +5 / Fried Chicken +6 / Steak +21 / Burger +8 / Shrimp (Cajun or Garlic) +6 / Salmon +18 / Beyond Burger +7 / Vegetable +4 / Bacon Lardons +6




The Trestle

Three Cheese Sauce, Rotini Pasta, Paprika Breadcrumbs

$14


Hot




French Onion Soup

Classic Style, Caramelized Onions, Gruyere, Fontina, Crostini

$10


Salads

Add-Ons Grilled Chicken +5 (Cajun Option) / Fried Chicken +6 / Steak +21 / Burger + 8 / Shrimp +6 (Cajun or Garlic Oil) / Salmon + 18 / Beyond Burger + 7




Market Salad

Mixed Greens, Grape Tomato, Cucumbers, Red Onion, Roasted Pecans, Mustard Lime Vinaigrette Warm Walnut Goat Cheese Ball

$13



*Caesar Salad

Romaine Hearts, Paprika Herbed Crouton Dust, Shaved Parmesan, Caesar Dressing W/ Anchovies

$13



Beet Salad

Arugula, Roasted & Marinated Red Beets, Goat Cheese Crumble, Candied Walnuts, Balsamic Vinaigrette

$14



Kale Salad

Kale, Cranberries, Oranges, Pepita Seeds, Goat Cheese Crumble, Orange Vinaigrette

$14


Specialties




Shepherd's Pie

Braised Short Rib, Carrots, Peas, Celery, Encrusted Mashed Potato

$22



Chicken Pot Pie

Chicken Breast, Celery, Carrots, Peas, Potatoes, Onions, Puff Pastry

$22



Fish & Chips

Using Our Own Draft Beer! Beer Battered Fish, Tartar Sauce, Lemon Homemade Potato Chips or French Fries

$17



Fish Tacos

Pan Seared Fish, Pickled Red Onions, Shredded Romaine, Chipotle Aioli Served W/ Guac & Pineapple Pico, Sour Cream

$17



Chicken & Broccoli

Chicken, Jasmine Rice, Homemade Soy Sauce

$17



Beef & Broccoli

Pan- Fried Sliced Flatiron Steak, Jasmine Rice, Homemade Soy Sauce

$21



*Steak & Eggs

Two Eggs Any Style, Home Fries, Toast

$32


Hand Helds




Broadway Steak Sandwich

Sliced Flatiron, Red & Green Peppers, Red Onions, Gruyère, Fontina, Au Jus Dip

$21



*Trestle Burger

8oz Grilled Hamburger, Lettuce, Tomato Red Onion, English Muffin

$16



The Beyond Burger

Chipotle Aioli, Lettuce, Tomato, Red Onion, Toasted English Muffin +2 for Vegan Cheese

$16



Fried Chicken Sandwich

Crispy Chicken Thigh, Slaw, Pickles, Tomato, Chipotle Aioli

$16



Chicken Quesadilla

Herb & Garlic Marinated Chicken, Onions, Peppers, Melted Cheddar Cheese, Topped W/ Guacamole, Pineapple Pico, Chive Sour Cream

$17



Fresh Veggie Wrap

Sautéed Zucchini, Red Onion, Yellow Squash, Sofrito Black Beans, Basil Puree, Spinach Wrap Tortilla, Topped w/ White Cheddar Cheese

$15



Add-Ons

White Cheddar +1/Bleu Cheese +1/American Cheese +1/Gouda +1/Fontina +1/Gruyère +1/Pineapple Pico +1/Jalapeños +1/Applewood Smoked Bacon +3/Sautéed Onions +1/Pickled Red Onion +1/Turkey Bacon +3/Sautéed Mushrooms +1/ Vegan Cheese +2/ Avocado +5


Trestle Sides




Sides

• *Grilled Asparagus W/ Fried Egg - 7 • Charred Brussels Sprouts, Lemon Juice, Shaved Parmesan Cheese - 7 • Seared Broccoli, Crispy Onions, Caesar Dressing - 7 • Fresh String Beans- Garlic, Olive Oil, Red Pepper Flake - 7 • Loaded Baked Potato W/ Chive Sour Cream, Cheddar Cheese, Bacon Bits - 7 • Trestle Truffle Fries - 10 • Mashed Potatoes - 6 • Homemade Potato Chips - 6 • Fresh Cut Fries - 6

* Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

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